電子鍋也能做鬆餅網路上有看到人家用電子鍋做鬆餅，要找三樣材料，鬆餅粉、牛奶、蛋，這夠簡單了吧，
但是不是通通給他丟進去喔，我們只要鬆餅粉200g + 牛奶 150cc + 蛋2顆 就好了
攪拌均勻之後就給他丟進電鍋，按下煮飯鈕就好了，想起菲姐一句話：「你看看，你看看，就這麼簡單囉!」
過了約10分鐘電鍋就跳起來了，不過還要試一下，把筷子插進去看看是不是還有黏黏的，這樣子表示還沒好，所以在悶個15分鐘(不一定15分鐘，其實可以自己斟酌時間加減)倒出來就是這個樣子囉
切開之後照一張，有點厚度，很像蛋糕吧
淋上鬆餅粉包裡面付的蜂蜜，美味極了~
2 comments:
Did u try to make this yourself? I know about it and heard about it all the time, but I read that some ppl comment the cake is too wet...hmm, but i would like to try to make one one day...hehe
i tried it when i was in birmingham... not too wet, if too wet means u put too much water or can let it heat up a bit more..... it was nice :D
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